Take Away
Our menu
The innkeeper's cutting board
33,00€
Selection of cold cuts and cheeses with
a selection of home-made jams and local honey (for 2 people)
Chicheto (appetizer)
11,50€
5 Chicheti
--Our cichetto is made with fragrant home-made bread.
The selected cold cuts are cut by flywheel slicer and the seasonal vegetables come from our local territory--
The Appetizer of Chef Simone
14,00€
Salt-cured meat carpaccio with local buffalo burrata
(filled spun-curd cheese) of “Tre Comuni” farm,
valerian and bruschetta (grilled bread) rubbed with garlic, tomatoes, oil and basil
Veneto Tradition
15,00€
Treviso spit pork cold cut, cut by flywheel slicer,
with sour marinated pioppini mushrooms,
Sant'Andrea dairy Dolce tempura cheese and home-made breadstick
Fabio The Grandfather
17,00€
Salad of veal's nerves with pepper julienne, Tropea onion and Borlotti beans
The Queen in served
15,00€
Guinea fowl “in saor” (on a vinaigrette bed), with raisins, pine nuts and spinach
FUNNY SEASON
20,00€
Saffron rice with local melon and culaccina (Fiocco with rind)
 
Take Away
Please choose at least one dish
The minimum order amount has not been reached
Take Away
Choose the delivery day

Other date

Take Away
Choose the delivery time

Other time

Take Away
Sorry, the service is not available on the selected date
Sorry, the service is not available at the selected time
Take Away
Your contact details
Take Away
Take Away
Please accept our privacy policy
Take Away
Your order summary
Name
Day
Email
Telephone
Notes

Order detail
Subtotal
0,00 €
Total
0,00 €

Payment
If the details are correct, press confirm to send the request.